Thanksgiving Dinner at the Wildflower

Thursday, November 26, 2026 · 4:00 to 8:00 PM

The Wildflower Restaurant in Lyndonville, Vermont serves Thanksgiving dinner on Thursday, November 26, 2026 from 4:00 to 8:00 PM. The menu is roast turkey with housemade trimmings, maple mustard glazed ham, filet mignon, cranberry glazed salmon, rainbow trout and a vegan Mediterranean ravioli, with housemade pumpkin pie, apple galette, Vermont maple cheesecake and flourless chocolate torte. Reserve online or call 802-626-8310. A $10 per person deposit is taken when you book and credited to your table's dinner check that evening.

Reserve your table Call 802-626-8310

Deposit: a $10 per person deposit is required at the time of booking and is credited toward the table's dinner check on the evening of the reservation.

The Menu

Starters

Artichoke Dip with mozzarella and parmesan cheeses, served with pita chips or GF tortilla chips
Crab Cakes lump crab meat pan seared with chipotle lime aioli
Basket of Rolls with maple butter

Soups

French Onion
Butternut Squash Bisque

Salads

Garden Salad mixed greens, tomato, carrots, cucumber and red onion drizzled with maple balsamic dressing
Caesar Salad romaine hearts, house-made Caesar dressing with garlic croutons, parmesan and black pepper

Main Courses

Thanksgiving Dinner roast turkey, white and dark meat, with our housemade trimmings
Ham Dinner with a maple mustard glaze
Salmon with a cranberry glaze, VT goat cheese and walnuts
Rainbow Trout with artichokes, sundried tomatoes, roasted red peppers, Greek olives in a white wine, garlic and olive oil sauce, and balsamic reduction
Filet Mignon 6oz served medium-rare, with a red wine demi glace
Mediterranean Vegetable Vegan Ravioli with garlic and olive oil

Sweet Endings

Housemade Pumpkin Pie
Apple Galette
Chocolate Flourless Torte with raspberry sauce and whipped cream
Vermont Maple Cheesecake with VT maple syrup and maple sugar

Gluten free: ask your server for the best options. Gluten free or vegan roll, $2. Please notify your server of any allergies. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Groups of 7 or more may be charged a 20% gratuity. Up to 3% surcharge for credit card purchases.

Good to Know

Thursday, November 26, 2026, 4:00 to 8:00 PM, at the Wildflower Restaurant, 2059 Darling Hill Road, Lyndonville, Vermont 05851.
A $10 per person deposit is required at the time of booking and is credited toward the table's dinner check on the evening of the reservation.
Tables for two up to large family tables. Groups of 7 or more may be charged a 20% gratuity.
The restaurant is open 365 days a year, so breakfast and dinner run right through the holiday weekend.

Staying for the Weekend?

If you are visiting family in Lyndonville, Burke, St. Johnsbury or anywhere in the Northeast Kingdom, the inn has 27 rooms and suites for singles, couples and families, and dogs are welcome. Walk the trails on Darling Hill between courses, and keep an eye on Burke Mountain, 8 minutes away: opening day has not been set yet, and an early snow could make it a ski weekend. See what winter looks like here.

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