Hours of Operation:
Breakfast: Open to the public - Saturday and Sunday 7:30-10:30am
Lunch: Summer only - Thursday-Sunday 11:30-2:30
Dinner: Tuesday- Saturday from 5:00-8:30pm
Click on these links to see a PDF of each menu.
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A note to our guests…
The O’Reilly family, along with the Juniper’s staff, would like to thank you for your patronage. With the quality and safety concerns of food supplies these days, we have initiated many changes to our menus for adults as well as children. Where ever it has been possible, we have switched our purveyors in order to bring you all-natural beef, chicken and pork. These products contain no antibiotics, hormones, preservatives, or artificial ingredients. As they are becoming available we are also using dairy products that are rBST and rBGH free, organic, as well as fresh local produce. Juniper’s is also proud to offer an extensive gluten-free menu.
Excellent taste is always a priority here at Juniper’s and we are confident that you will find that all of these items are as good if not better than ever. You can bring your family and relax in the comfort of knowing that you are giving them good, wholesome meals that everyone will love! We hope you will make Juniper’s a regular spot for good eating among friends!
Jim and Mary O’Reilly, Innkeepers
Throughout the year, Juniper's Restaurant will feature weekly farm to table specials made from ingredients produced here in the Northeast Kingdom by local farmers.
Because of the local Vermont farms' commitment to small scale sustainable production, we are going to purchase and feature products from local farms each week to feature on our dinner menu.
Gluten-Free: A Worry-Free Dinner
At Juniper’s restaurant we want your every meal to be enjoyable. However, we know firsthand how frustrating and boring eating out can be for the gluten free diner. That is why we have worked to create a menu with many gluten free options; whether we use gluten free products or make sure we do not add unnecessary gluten to our soups or sauces. We would like you to relax and enjoy your meal, without the hassle and worry.
All of our gluten free breads, pasta, dinner rolls, hamburger buns, and crackers are pre approved by our gluten free staff members, including Jim and Mary’s daughters, Anna and Sarah.